06 June 2019

Summer Lovin' Recipes!

Sorry, my friends I ran a little late today!! I have some of your wonderful features up now, and I will add more throughout the day, but I wanted to make sure you could join the party now! So please accept my apology and check back later today! FEATURES ADDED!!  Thank you for your patience! Please enjoy these wonderful summer recipes and party with us!!
Michelle from Thistle Key Lane showed us how to make this yummy  Strawberry Lemonade Sorbet Recipe

Kimberly from the Lou Lou Girls shared her yummy recipe for Watermelon Salad. Doesn't this look refreshing?!  
My Recipe Treasure's Easy Raspberry Almond Muffins

Home Cooking Memories' Artichoke and Bacon Ranch Dip Recipe
I know this next one isn't a recipe but I just had to include Liberty from B4 and Afters'  adorable Tea Tags: How She Used a Free Printable I just love how she used these to add a positive message. We can't get enough of that in the world today. :) 
That's it for me this week. Thank you all so much for sharing all of your incredibly talented posts and creations! I just LOVE seeing so much beauty in one place.
Wonderful weekend wishes to you all.
Many Blessings,
This is us!
Please Be sure to follow or subscribe to all your Hostesses 
Welcome to TFT aka ( also known as, The Thursday Favorite Things Blog Hop Link Party!) A party for Blog Writers & Blog Readers. Start sharing your blog links on Thursday's at 7 am (MST) continue until Saturday at midnight (MST). Please read the rules before participating, it will be a much more satisfying party. 
Just a little FYI about the New Party Look:
You may have noticed that several link party hosts are now using a new version of the link up that looks a little different than before. If this is your first time linking up to the new format, you may be prompted to register your email to create an account. This is the same as before when you entered your email each time you linked up with the old format. You do not have to have a personal inlinkz account or membership to link up, everything is the same as with the previous link up procedure. After your first time linking up you will not need to create an account each time and you will just be able to link up. If you have any questions or need help,  feel free to ask! 
You are invited to the Inlinkz link party!

16 comments:

  1. Thanks for hosting! I've linked at # 44

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    1. Thanks, Sandra! So happy to have you joining us!

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  2. Thanks so much for hosting each week!!
    My link ups are #66 and # 68 for this week!!
    Hugs,
    Debbie

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  3. Hi Theresa! Love the idea of making those hearty breakfasts ahead of time. I am so starved in the morning and eat way too fast after quickly preparing breakfast so this would a healthy habit to adopt.I'm sharing photos I snapped this week of the kitchen we renovated as well as decor ideas at #90 - thanks for the opportunity. And thanks for your time and talents hosting TFT. Peace to you, friend.

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    1. Peace to you as well, my friend. popping over to see your gorgeous photos and ideas. I hope you are well and cool. :)

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  4. Thank you for hosting another great TFT, Theresa! I am sharing #91 Blushed Pipian; have a wonderful week!

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    1. Thanks, Irene! Checking out your link right now! Happy Weekend!

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  5. Thank you so much for featuring our Raspberry Almond Muffins. It is always so much fun to be featured! Our links this week are: #96, #98, & #102.

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    1. Thanks, Amy!Those Swedish Meatballs look fabulous!

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  6. All the recipes look so delicious! Thank you so much for sharing the strawberry lemonade sorbet post! So exciting!

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  7. Each and every one looks wonderful, Theresa!

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    1. Thanks, Jeanie. I kinda have to agree with you. :) Happy Weekend!

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  8. Thanks for the party, Theresa. Hope you have a wonderful weekend.

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  9. Sounds fabulous, Marilyn. Thanks for sharing your yummy recipes! :)

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I love, love your comments and I do read every single one. They totally make my day. If you have a specific question, make sure I can answer you back by adding your email to your google/blog account! Thanks so much for the visit.